Apprentice Commis Chef – 14048

Company Website:

The Fleece Inn
Apprenticeship:
Commis Chef
Occupation:
Catering and Hospitality
Location:
Howarth
Type of Business:
Hospitality
Postcode:
BD22 8DA
Daily Hours and Breaks:
5 days a week / 35 hours a week / Earliest start is 7:30am - Latest is 21:30pm / 20 minutes every 6 hours (paid break)
Starting Salary:
£262.50 per week (increment on wage dependent on performance)
Vacancy Reference No.:
14048

Company Bio

Pub/restaurant based in Howarth.

Description

• Prepare food from fresh
• Following recipes and menu specifications
• Shadowing head chefs
• Baking desserts from fresh
• Bulk work, making pies and lasagnes
• Making sauces, soups and salad dressing
• Cooking meals and plating up
• General housekeeping of the kitchen

Requirements

• Clean and hygienic
• Presentable
• Punctual and reliable
• Able to work under pressure
• Friendly and approachable
• Team working
• Able to take instructions
• Must have reliable transport due to no public transport links
• Desirable if you have Food Safety and Allergen awareness

Educational Requirements

No formal qualifications required.

Additional Info

• Uniform provided
• Discount on food and drink
• 28 including bank holidays
• Free meal on 8 hour shift
• Food hygiene and allergen awareness courses

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