Caren & myself (Paul) are now into our fifth year and have established ourselves as a dog loving, family friendly venue.

We’re a small independent, not part of any restaurant chain or large company and it’s crucial to have continued amazing support from the local community (a big thank you) to survive.

Friendly staff, great service, fresh innovative cooking, featuring great breakfast n’ brunch, the best burgers & fried chicken in town and of course our famous sourdough pizza.

Working in a busy restaurant, duties will include:

• Meeting and greeting customers
• Serving coffee and drinks to customers
• Promoting menus to the customers and taking orders
• Stock rotation
• Following strict Food Standard Association guidelines
• Adhering to H&S requirements
• Providing excellent customer service
• Using the till and taking money from customers

Must be keen to learn with a genuine interest
Honest and reliable
Must be polite and friendly

•28 including Bank Holidays
•Working within a team of 24